Our local Farmers’ Markets began to reopen last month & we learned our favourite family farm Brooks Farms was opening for Strawberry picking (a Summer tradition with my girl). It was our first “field trip” away from the house since lock down & virtual schooling became a part of our lives – simple joys! We also support eating local grown, and Ontario strawberries are
Search Results for: strawberry bruschetta
Strawberry Recipes to Enjoy All Summer | La Cucina di Kerrs
Our visit to our local farm to pick-our-own strawberries has always been a traditional way for us to kick-start summer. Ontario’s berries aren’t the biggest, but they are certainly among the most delicious. We’ve rounded up our favourite simple Strawberry Recipes to Enjoy All Summer long, including a new salad recipe we just devoured this weekend. They’re all BERRY good, if I do say so
Strawberry Pizza Bianca with Herbed Ricotta | La Cucina di Kerrs
Our local Farmers’ Markets began to reopen last month and getting out of the house with DadChef for a bike ride to the one hosted in our local park has been a bit of simple joy and parenting reprieve we need. Strawberry season is always a sweet sign of Summer’s start, and Ontario strawberries are among the sweetest and most delish. There are lots of
Recipes to Enhance the Romance Made with Aphrodisiac Foods | La Cucina di Kerrs
DadChef and I just celebrated our 17th Anniversary (*28 years of couplehood*). Amidst a very fast and full family life, being the “forgot my hockey equipment” fetchers, viral laundry load washers, last minute grocery-getters, “can’t find my library book” finders, and Mom/Dad Uber-drivers, time and energy for romance is beyond minimal. Love isn’t those insta-glamourous, fancy, candle-lit moments, though, is it. It’s a million different
Festive Burrata Pomegranate Aperitivo Plate | La Cucina di Kerrs
Let’s aperitivo & open the holiday food palate with our Festive Burrata Pomegranate Plate! Life is full & fast again, it seems, and DadChef and I spend most of our “down time” being Mom/Dad-Uber to our older two who have more of a social life than we do 😉, but last weekend we intentionally found a few fleeting moments to slow in between the drive-around
Holiday Tree No-Cook Appetizer Recipe | La Cucina di Kerrs
Well friends, we made some holidaying progress this weekend – I finished our Christmas shopping in one swift 1.5 hours swoop (all online & in my PJs – JOMO!) & DadChef laid down the tarp for & did a first flood on our outdoor rink! Now back to what we love most about this season – making all the festive foods & hopefully getting it
No Cooking Required Family Recipes & Food Plates
As we all try to keep up with our homebound hunger games feeding our gangs all day long, we know many of you are looking for a bit of a vacation from using your ovens. As much as we love cooking, we could use a break too! So we’ve rounded up some of our favourite No Cooking Required Family Recipes & food plates we hope
6 Mom-Approved Spring Brunch Recipes
While we’ve been waiting for Spring to, well, spring around here (we may be skipping it altogether here in the Toronto area and going straight to Summer!), #DadChef and I have been trying out some Spring-y recipes. In lieu of heading to a busy restaurant for Mom’s Day, I’ve already given the fam a nudge that a quiet, simple celebration at home enjoying some of
10 Simple Spring Grazing Table Food Ideas | La Cucina di Kerrs
Hints of Spring are in the air! Can you feel the shift in your energy too? Spring is my favourite season for several reasons – the budding blooms, the season we became parents for the first time, usually a time filled with family celebrations & especially for the feeling of renewal & revival it evokes. And how about all the bright, beautiful food that pops
Peach Pizza Bianca with Herbed Ricotta | La Cucina di Kerrs
Freshly picked peaches conjure up nostalgia of a Summer visit out West as a kid and wandering the peach orchard in my Grandparents’ backyard in Kelowna, BC. We’re nearing the end of peach season, but I’m hoping you may have a bunch lingering to give this Peach Pizza with Herbed Ricotta a spin (*the late season variety are best for cooking!*). We made this with a