Go Back

Holiday Wreath Appetizer | Edible Festive Centerpieces

A beautiful, edible centerpiece to add to your holiday table - just 4 simple ingredients & no cooking required.
Prep Time5 mins
Course: Appetizer
Cuisine: Canadian
Keyword: appetizer, baguettes, boursin, Christmas, crostini, tomatoes
Servings: 6 people
Author: House of Kerrs


  • 10" Round Platter
  • Grosgrain ribbon


  • 120 g Crostini or Small Baguette rounds *we used the Rosemary & Olive Oil baguettes by Grissol*
  • 1 pkg Boursin Garlic & Herbs spreadable cheese *or your family's favourite - enough to cover about 20 crostini*
  • ½ red bell pepper diced
  • 1 pkg Gourmet Cherry Tomatoes on the vine *we love the ones by Cherto*
  • Fresh Italian Parsley or Basil chopped


  • Spread cheese on top of enough crisps to make their way around your round platter twice & assemble the wreath in a circular motion. Sprinkle each crisp with some dice red pepper & basil/parsley, then add the cherry tomatoes on the inside of the circle/wreath. Add your favourite bow for a festive touch! Serve immediately. That's it! Buon appetito & Tag us on Instagram if you try @House_of_Kerrs!
    Holiday Wreath Appetizer Recipe | La Cucina di Kerrs | Edible Centerpieces